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“Culinary Tour of the Palouse: Artisan Breads"
@ Artisans at the Dahmen Barn
Sat., April 20, 10 a.m.-2 p.m.
EVENTS ROUNDUP: Spring is in full swing
By Mary Stone
Art under April skies
Hypnotic
Commentary: Not all fun and video games
By Marina Nichols
A fair to remember
By Jeanne M. DePaul
It’s quilt season